7 portions

1 cup of water
1 lemon peel
5 tbsp stevia powder or to taste
2 cinnamon sticks
1 tsp clove
1 tsp nutmeg
1 tsp vanilla  essence
3 tbsp rum essence 
2 tbsp coffee or to taste
1 liter oat milk

In a medium pot, boil over medium-low heat with the lemon peel, stevia, cinnamon, clove, nutmeg and vanilla until it reduces a little and spices release its aroma, about 10 minutes.

Remove from heat and strain. Place this mixture again in the pot and now add the coffee dissolved in a little water. Add the milk and essence of rum, and mix well. Let cool and then pour into a jug or bottle and cool to serve very cold.

Portion 150 ml app
Cal: 77.4          P: 1.2           F: 0.6             Cb: 17.3